Blend these ingredients together
3 T flour
2 T sugar
2 t baking powder
2 t salt
Whisk together
6 eggs
2c heavy cream
1/2 c butter ( melted)
Heat in cazuela
2 T canola oil
6 c corn
1/2 ch onion
6 scallions chopped
Sauté onions and scallions until soft add corn and cook through.
Let cool, stir in dry ingredients until evenly mixed, add wet ingredients.
In a greased cazuela add corn mixture, bake 350° 40- 60 minutes.
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